Recipe Tracker

Steps:

STEP 1: PPreheat the oven to 350 degrees F (175 degrees C). Grease and flour two 9x5-inch loaf pans.

STEP 2: Whisk flour, baking soda, salt, cinnamon, nutmeg, cloves, and ginger together in a large bowl.

STEP 3: Mix pumpkin puree, eggs, oil, water, and sugar in a separate bowl until well blended.

STEP 4: Stir flour mixture into pumpkin mixture until just blended.

STEP 5: Pour batter into the prepared pans.

STEP 6: Bake in the preheated oven until a toothpick inserted in center comes out clean, about 50 minutes.

STEP 7: Enjoy!

*PRO TIP - Although I usually would tell you to combine everything in one bowl to save dishes and time, make this one in two, the wet and the dry need to be separate or your bread will have flour clumps. (trust me on this one ;))

Pumpkin Bread

Ingredients

Steps: